Perforated pan allows a better heat dispersion for your viennese pastries and other products to bake uniformly and with consistency. These trays are ideal for dense products such as scones. Also perfect as a baking support for silicone mats and moulds such as Silpain. Exopat. Silpat. Silicopat and Flexipan.
Specifications:For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.